Industrial-grade, FDA, NSF, and USDA-approved food-quality High Density Polyethylene (HDPE) boards are engineered to be low maintenance, safe and long lasting. Their textured surface provides a grip to hold food safely. Additional benefits include all of the following:
Chemical and corrosion resistance
High impact strength
Minimal moisture absorption
Excellent resistance to acids, alcohols and bases
Excellent long term durability
